Tip: How to peel and cut a mango
Mango is one of my favourite tropical fruits and its unique spicy-sweet and tangy flavour can be easily appreciated by many.
TagTips
Tips: How to spice up a fruit salad
You don’t necessarily need to master dozens of pastry skills nor spend hours to make an interesting and flavourful dessert!
Tip: how to make a parchment paper round
When you bake a cake, you usually have to butter and flour the pan. And that’s ok. Taking the cake
Tip: how to make a parchment paper piping cone
Say you want to write “Happy birthday” on a cake. How do you do that? Well, with a parchment paper
Back to basics: how to fill a piping bag
The single most important technique I’ve learnt since I started baking back in 2011 came from a chef at Lenotre
Tip: how to roll out a tart dough into a square
Ever since the beginning of time, tarts have been round. They can be big, small, with straight or sloped edges,
Tip: what to do with leftover tart dough
When you make a tart, it is very likely that you’ll end up with some scraps, that is pieces of
Tip: do not make a ball to store tart dough
What granma would recommend after kneading a tart dough is: [quote]Give the dough a ball shape and store it in