Recipe: Dacquoise
I know, I know, this is not a good-looking cake at all. The reason is: it’s not a cake, nor
I know, I know, this is not a good-looking cake at all. The reason is: it’s not a cake, nor
And here I am, back on the blog after the holidays, for the first recipe of 2015! And what’s better
Summer is the perfect season to enjoy fresh desserts. Or even better, frozen desserts! This time I decided to put
In December, in every bakery of France you can find the famous Yule Log, here called Bûche de Noël. It
I had always been a bit sceptic about tarts, and especially about fruit tarts, but this made me change my