Mogador macarons (Milk chocolate and passion fruit)
Recently, somebody reminded me: “Hey your road to pastry started because of macarons! Why did you stop baking them?”. I
Recently, somebody reminded me: “Hey your road to pastry started because of macarons! Why did you stop baking them?”. I
And here I am, back on the blog after the holidays, for the first recipe of 2015! And what’s better
These are for all the Bounty lovers out there! As you know, Bounty is a famous snack with milk chocolate
Some time ago I decided to make green macarons and so I bought a powdered green colouring (which for some
Are you ready for a challenge? 🙂 After months of hesitation, I finally found the courage to face one of
In the romantic setting of 19th-century Paris, Monsieur Chiboust, a pastry chef with his own shop in Rue Saint-Honoré,
Macarons are definitely fashionable these days! Here in France they can be found everywhere in hundreds of flavours and even