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A birthday rainbow cake

My friend Gillian is very easy to please: she just likes complicated cakes!!! Before I had this blog, she commissioned me a

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Recipe: Carrot cake

I was eagerly waiting for winter just to make a very rich and lusty recipe: the carrot cake! This cake

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Tip: how to make a parchment paper piping cone

Say you want to write “Happy birthday” on a cake. How do you do that? Well, with a parchment paper

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Recipe: Pistachio macarons (with Italian meringue)

Some time ago I decided to make green macarons and so I bought a powdered green colouring (which for some

Recipe: Chocolate mirror glaze

This is one of the pastry “secrets” that differentiate a home-baker from a “pro”. I’m talking about this super-shiny chocolate

Recipe: Pistachio paste

Now that I don’t have to “study” for my pastry exam anymore and I don’t have to prepare the old-fashioned,

Recipe: Mille-feuille (Cream Napoleon)

You can’t go more classical than this! The mille-feuille is a traditional French pastry that can be found in any

Recipe: Chocolate Royal cake (“Trianon”)

So yes, last month I celebrated my birthday. 29 years. For the third time. For some, a birthday is a

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