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Photos from the Salon du Chocolat 2013 in Cannes

Last week Nice hosted a chocolate fair on its seafront, but this weekend it’s Cannes’s turn to open the doors

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Salon du chocolat 2013 in Nice

This weekend Nice hosted the crowded “Salon du chocolat et saveurs d’exception” right on its famous seafront, the Promenade des

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Italy wins the World Chocolate Masters 2013

The World Chocolate Masters is a competition among great professional chefs from all over the world. The final took place

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Recipe: Pistachio macarons (with Italian meringue)

Some time ago I decided to make green macarons and so I bought a powdered green colouring (which for some

Recipe: Chocolate mirror glaze

This is one of the pastry “secrets” that differentiate a home-baker from a “pro”. I’m talking about this super-shiny chocolate

Recipe: Pistachio paste

Now that I don’t have to “study” for my pastry exam anymore and I don’t have to prepare the old-fashioned,

Recipe: Mille-feuille (Cream Napoleon)

You can’t go more classical than this! The mille-feuille is a traditional French pastry that can be found in any

Recipe: Chocolate Royal cake (“Trianon”)

So yes, last month I celebrated my birthday. 29 years. For the third time. For some, a birthday is a

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